Chocolate Truffle Cake Easy Recipe

Baking is the best stress buster, the more you get involved, the more it comes out to give you the best of appreciation.

Chocolate truffle cake is my kids favourite and the aroma of chocolate fills my home with such an asthetic enviourment that keeps us all fresh and energetic.

chocolate being the most favourite ingredient, I too cannot resist myself by sneaking in to take a bite of it.

let's create this magic on my blog and you will be dazzled to get it in the most simplest way.

Ingredients required are easily available andi will directly fet into the method without mentioning the ingredients seperately.

First of all preheat the oven at 180 degrees for 20 minutes and grease the tin, place parchment paper and sprinkle flour and dust keep aside.

STEP 1:

Lets mix the dry ingredients first, powdered sugar 2 cups,cocoa powder 3/4 cup,flour 1, 3/4 cup,saly 1 tsp,baking powder 1,1/2 tsp, baking soda 1,1/2 tsp.

Mix them all together, now lets mix all wet ingredients in it, add 2 eggs,vanilla extract 2 tsp,vegetable oil 1/2cup,milk 1 cup.

Use an electric beater to make a perfect batter.

In 1 cup hot water add 2 tsp instant coffee, add this in the above batter and blend it.

Pour in the baking tin and bake at 180 degrees for 30 mins. it can be be 5 ins less or more depending upon your oven.

Cool it down for 15-20 minutes, remove the edges and pat it with cold milk.


STEP 2 : 

Take 600 gms dark chocolate and melt in microwave oven, besides this gently melt  700 gms heavy creme just below the boiling point.

Now add chocolate in it, add 2 tsp vanilla extract, nutella 300gms  and keep in fridge for 1 hr.

Now whip it and spread on one  layer of the cake and on the another one and on the edges.

With the nozzle and piping bag, decoratte the sides and the edges of the top layer.

Give more additions by fruits and coating with fruit glaze, chill for 3-4 hrs nad enjoy the yummilicious truffke cake.